We believe food is medicine and preserve the natural enzymes and nutrients of every single ingredient we use to help support the immune system.
organic
gluten free
soy free
gmo free
our organic beginnings.
The ecobean+green brand was started in Burlington, Vermont in 2012 by a local couple struggling to balance a busy lifestyle with healthier eating habits. They realized the struggle was not unique to them and decided to take a risk and do something about it by opening a small café – the first in the area to serve organic, 100% gluten free, gmo free + 100% soy free food and beverages. Founders Justin and Trisha believe that food is medicine and that when you educate your customer and support your local farmers and food purveyors, the entire community benefits, from a health and economic perspective. In 2017, they expanded their menu and operations into a second, larger location and in 2020 they launched retail product lines into stores and homes near you!
ALLERGEN STATEMENT: Please be advised of the following if you suffer from these food allergies.
Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, tree nuts, peanuts and coconut.
Although we will always do our best to accommodate any food allergies we are informed of, we cannot guarantee the absence of cross-contamination in regards to these allergens. If you suffer from a severe allergy to any of these items we recommend refraining from eating at our establishment in order to avoid any negative reactions.